Paneer Do Pyaza

Name: Paneer Do Pyaza
Price: 339.0 INR
Rating: 5 (1 reviews)

Immerse yourself in the rich and aromatic flavors of our Paneer Do Pyaza. Soft paneer cubes cooked to perfection in a flavorful curry, featuring a generous amount of onions at two stages of preparation. This vegetarian delight is a symphony of textures and tastes, offering a perfect balance of sweetness from the onions and the boldness of spices, creating a savory experience that will leave you savoring every bite

Price:

₹ 339

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Vendor:

Fusion Flavour Foods

Type:

Prepared Appetizers & Side Dishes

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Description

Home Recipe

250 grams paneer, cubed
2 large onions, thinly sliced
2 tomatoes, pureed
15 grams ginger garlic paste
2 green chilies, finely chopped (adjust to taste)
6 grams cumin seeds
6 grams coriander powder
5 grams turmeric powder
6 grams red chili powder (adjust to taste)
6 grams garam masala
125 grams curd (Dahi)
30 ml refined oil or ghee
15 grams Salt
Fresh coriander leaves for garnish

Instructions:

1. **Sautéing Onions:**
Heat oil or ghee in a pan. Add cumin seeds and let them splutter.
Add thinly sliced onions and sauté until they turn golden brown.

2. **Adding ginger garlic Paste and Green Chilies:**
Add ginger garlic paste and chopped green chilies. Sauté for a minute until the raw smell disappears.

3. **Tomato Puree and Spices:**
Add tomato puree to the onions. Cook until the oil starts separating.
Add coriander powder, turmeric powder, red chili powder, garam masala, and salt. Mix well and cook for a few minutes until the masalas are cooked.

4. **Curd (Dahi):**
Whisk the Curd (Dahi) and add it to the masala mixture. Stir continuously to avoid curdling. Cook for a few minutes until the Curd (Dahi) is well incorporated.

5. **Paneer Cubes:**
Add the cubed paneer to the masala mixture. Gently mix, ensuring the paneer is coated with the curry base.

6. **Simmering:**
Let the Paneer Do Pyaza simmer for 5-7 minutes on low heat, allowing the flavors to meld.

7. **Garnish and Serve:**
Garnish with fresh coriander leaves.
Serve hot with rice, naan, or your preferred choice of bread.

Enjoy the rich and flavorful Paneer Do Pyaza as a part of your meal. It's a perfect dish for special occasions or when you want to treat yourself to a delicious homemade curry.